Recipes
Flame tortillas on either side over stove-top for 20 seconds for a char and added flavor.
On each mini taco, place one strip of smoked salmon, garnish with radish, jalapeño slices, corn, sour cream and cilantro.
Serve with lime wedges on the side.
10min
5 minmin
18-24people
Cold Smoked
Cold Smoked
Cold Smoked
Cold Smoked
Cold Smoked
Cold Smoked
Cold Smoked
Cold Smoked
Cold Smoked
Cold Smoked
Cold Smoked
Cold Smoked
Cold Smoked
Cold Smoked
Cold Smoked
Cold Smoked
Flame tortillas on either side over stove-top for 20 seconds for a char and added flavor.
On each mini taco, place one strip of smoked salmon, garnish with radish, jalapeño slices, corn, sour cream and cilantro.
Serve with lime wedges on the side.