Recipes
Spicy Tuna Hand Roll
These easy hand rolls are proof that sushi doesn't need to be intimidating. Made with Acme’s bold and smoky Smoked Spicy Tuna, each roll packs a punch of flavor without the need for cooking or complicated prep. Fresh cucumber, creamy avocado, and matchstick carrots add crunch and give contrast, while seasoned sushi rice and nori wrap it all up into the perfect bite.
Whether you're making a few for yourself or rolling with friends, this recipe delivers big spicy tuna energy in a fun, hands-on format. No bamboo mat required—just fresh ingredients, good company, and smoked tuna that’s ready to shine.
Directions
Cook Sushi Rice according to package directions. Note: 1/3-1/2 cup of uncooked sushi rice will yield 1 cup of cooked sushi rice.
Season cooked rice with sushi vinegar and salt.
Cut nori sheets in half, lengthwise.
Add a small layer of rice (2 tablespoons) to one half of a nori strip.
Add 1-2 slices of tuna, avocado, carrot, cucumber on the other half of the nori strip.
Start at the bottom corner with rice and roll to create a cone shape.
Enjoy!
Prep Time
15-20min
Serves
2people
Ingredients
3 ounces Acme Smoked Spicy Tuna
2 nori sheets
1 cup cooked sushi rice
½ English cucumber, julienned
1 avocado, sliced
½ cup matchstick carrots
1 tablespoon kosher salt
½ tablespoon sushi vinegar
These easy hand rolls are proof that sushi doesn't need to be intimidating. Made with Acme’s bold and smoky Smoked Spicy Tuna, each roll packs a punch of flavor without the need for cooking or complicated prep. Fresh cucumber, creamy avocado, and matchstick carrots add crunch and give contrast, while seasoned sushi rice and nori wrap it all up into the perfect bite.
Whether you're making a few for yourself or rolling with friends, this recipe delivers big spicy tuna energy in a fun, hands-on format. No bamboo mat required—just fresh ingredients, good company, and smoked tuna that’s ready to shine.
Ingredients
3 ounces Acme Smoked Spicy Tuna
2 nori sheets
1 cup cooked sushi rice
½ English cucumber, julienned
1 avocado, sliced
½ cup matchstick carrots
1 tablespoon kosher salt
½ tablespoon sushi vinegar
