As the holiday season approaches, there's something truly magical about gathering friends and family around the table, sharing delicious food, and creating memories. Whether you’re hosting an intimate dinner or a grand holiday feast, food plays a starring role in making your celebration unforgettable. At Acme Smoked Fish, we believe that festive meals should be both exquisite and effortless, with a touch of creativity and flair. So, we’ve comp...
There’s something effortlessly elegant about a smoked salmon spread that invites guests to gather, graze, and celebrate together. At Acme Smoked Fish, we’ve curated a selection of smoked salmon creations that make assembling a holiday board both seamless and memorable. With these five distinct elements, you can offer your guests a versatile spread that highlights the rich flavors and textures of smoked salmon in unique, seasonal ways.
Swedish ...
Disclaimer: This article does not constitute medical advice, and has not been reviewed by a medical professional, licensed dietician, or nutritionist. All readers should consult with their physician when determining if any dietary change is right for them. Smoked tuna products may contain higher levels of mercury when compared to other fish species.
From seared ahi to canned albacore, tuna is one of the most popular seafood choices worldwide. ...
Smoked salmon adds gourmet flair to any dish, but who says it has to be complicated or time-consuming? We've put together 11 of our favorite smoked salmon recipes that balance speed with sophistication. These dishes are designed for busy days when you still want something a little special, whether you're entertaining guests or treating yourself. These recipes prove that you don’t need hours in the kitchen to create something elegant and memora...
Disclaimer: This article does not constitute medical advice, and has not been reviewed by a medical professional, licensed dietician, or nutritionist. All readers should consult with their physician when determining if any dietary change is right for them. Smoked fish products may contain high sodium content when compared to other foods.
Tuna has long been a cornerstone of restaurant menus showcasing health-conscious cuisine. From a grilled tu...
I walk into the office at 9AM, Monday through Friday, and each day the place is already buzzing. The trucks are on the road, the air freight is in the sky, and the phones are ringing off the hook. There are a million things to do, but I get my coffee, grab a bagel, some smoked salmon and cream cheese, and then I sit down at my desk to start the day’s work. When I first started at Acme Smoked Fish Corporation, I used to get in in the morning, ...
Acme’s Smoked Salmon Gravlax
At Acme Smoked Fish, we’re always seeking new ways to blend heritage and innovation, crafting products that honor time-tested methods while adding our own unique flair. That’s precisely what we did with our Gravlax smoked salmon, an elegant, herb-infused delicacy that melds Scandinavian tradition with the rich, smoky flavors that run true to our Brooklyn roots.
A Taste of Two Traditions
Gravlax, derived from the ...
COHO SALMON 101: AN INTRODUCTION TO COHO SALMON
At Acme Smoked Fish, each species we work with brings something unique to the table. We’ve got our beloved Atlantic salmon, which forms the foundation of many of our smoked salmon offerings. Our sustainably raised trout from Denmark and Norway is a delight to smoke and enjoy. And, of course, smoked whitefish remains a classic, offering a burst of savory goodness whether it’s part of a salad ...
Do Yourself a Favor, Try Pastrami Smoked Salmon
At Acme Smoked Fish, we work hard to push the boundaries of flavor while staying true to our roots. Recently, we revamped one of our classics, our 4 oz. Pastrami Smoked Salmon, by revisiting and improving upon an already tried and true recipe. We are always looking for ways to improve, because at Acme Smoked Fish, we believe that improving is winning. Our new (and, in our opinion, perfected) Pas...
Every day for Brian begins the night before. Brian’s driving shift starts at 1AM, so he has his morning coffee before midnight. Just after midnight, he’s in his car driving from his home in Queens to the Acme Smoked Fish headquarters in Greenpoint, Brooklyn listening to the 1010 traffic report. He usually punches in early. Today is no different, and Brian punches in at 12:53AM.
Brian is a tall, broad-shouldered man with a goatee. His facial ex...