7 Smoked Fish Appetizers for Your Next Party

Ready to elevate your party game with a touch of smoked fish sophistication? At Acme Smoked Fish, we're not just experts in crafting delicious smoked fish; we're seasoned hosts who know a thing or two about throwing unforgettable parties. Picture our Brooklyn headquarters during the holiday season, the summertime, or any time of year really – a festive hub where good food, laughter, and the rich aroma of smoked fish come together in perfect harmony.

Our company block parties, BBQs, picnics, get-togethers, and gatherings have become legendary for one reason: the show-stopping smoked fish appetizers that steal the spotlight. These aren't just recipes; they're a taste of the joy we share with friends and colleagues. So, we're letting you in on the secret sauce – or should we say, the secret brine – behind our favorite party crowd-pleasers.

Hot Smoked Salmon Cakes with Old Bay Mayo

Kick off your culinary journey with our Hot Smoked Salmon Cakes, a twist on the Maryland classic that's been a hit at our own celebrations. Flaked hot smoked salmon formed into scrumptious cakes, paired with our zesty Old Bay mayo delivers a symphony of flavors that dance with your taste buds.

Pastrami Smoked Salmon in a Blanket

When pigs in a blanket meet New York-style pastrami smoked salmon, magic happens. Join us in savoring the rich layers of flavor as our award-winning pastrami smoked salmon meets delicate puff pastry, topped with an aromatic celery seed egg wash.

Gravlax, Fennel, Mozzarella, & Calabrian Chili Tramezzini

Our journey takes us to Italy with the Gravlax Tramezzini (Italian finger sandwiches), a delightful blend of gravlax smoked salmon, crisp fennel, creamy mozzarella, and a kick of Calabrian chili. It's a taste of old-world Italian with a Brooklyn twist. Actually, fuhgeddaboudit! It’s Brooklyn all the way!

Deviled Eggs with Chopped Pickled Herring

Elevate your deviled eggs with the unique piquancy of chopped pickled herring. It's our go-to treat at any time of day – a delicious marriage of creamy goodness, mustard zing, and the unmistakable tang of pickled herring.

Honey Maple Smoked Salmon Mini Tart Flambé

Picture this – sweet, caramelized onions, tart crème fraiche, and our signature honey maple hot smoked salmon. These mini tart flambés are a testament to the fact that good things come in small, flaky packages. Quick, easy, and guaranteed to impress.

Pimento Cheese & Smoked Whitefish Salad Cracker Melts

Down South meets the sea in our Pimento Cheese Whitefish Salad Cracker Melts, where sharp pimento cheese spread tops bite-sized delights of smoked whitefish salad. It's a flavor explosion that'll leave your guests asking for more.

Smoked Trout & Onion Dip with Rye Crackers

Cap off your culinary journey with a hearty smoked trout and onion dip. Perfect for any occasion, this smoked trout dip, paired with rye crackers and crudités, is a nod to the classic French onion dip, now with a rich, smoky twist. 

At Acme Smoked Fish, we know that good food and good company are the key ingredients to any successful gathering. These smoked fish appetizers aren't just recipes; they're a slice of our holiday traditions, now shared with you. So, get ready to impress and indulge in the festive flavors of smoked fish at your next party.