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Acme 12 ounce pickled herring
pickled herring value proposition
pickled herring nutrition
pickled herring toast
pickled herring
Acme 12 ounce pickled herring
pickled herring value proposition
pickled herring nutrition
pickled herring toast
pickled herring
Herring

12 oz. Herring in Wine

Fresh North Atlantic herring, harvested, graded, and pickled in a house blend of wine, onions, herbs, and spices. Tantalizingly tart, beautifully briny, alluringly acidic. In other words, this delicacy is deliciously complex—just like a fine wine.

$10.00
$10.00
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SKU : 2411

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12 oz. pickled Herring in Wine

Additional Product Details

12 oz. pickled Herring in Wine

Acme's premium pickled herring is a delight for herring aficionados. Slightly tart and supremely soft, this pickled herring is top notch. We start with the freshest wild-caught herring from the Gulf of St. Lawrence, then grade it, and choose only the most select herring for their plumpness and velvety texture. 

Cured in a vinegar-based brine infused with spices and onions, each bite delivers sublime tenderness that melts in your mouth. The savory onions and spices complement the herring's natural richness, making it perfect for topping salads, toasts, and sandwiches, or simply savoring on its own. This divinely tender herring will elevate any dish and satisfy the most discerning palates.

Our Acme Smoked Fish Herring in Wine is alcohol free.

Ingredients

Herring, water, onions, sugar, vinegar, salt, spices, wine.

Contains

May contain bones Contains fish

Other Nutritional Information

Omega-3 fatty acids, good source of protein and gluten free.

Contains fish

The Process

Our Recipes

Pickled Herring Canape with Goat Cheese and Green Apple

Pickled Herring Canape with Goat Cheese and Green Apple

Recipe

This combination of the salty and subtly sour umami smack of our pickled herring, with the sweet and lightly tart flavors of green apple,...
Crispy Baby Potatoes with Pickled Herring and Dill

Crispy Baby Potatoes with Pickled Herring and Dill

Recipe

Boiled until tender, then oven baked to a golden brown, these crisp, bright, toasted potatoes act as a perfect accompaniment to our sweet...
Chilled Beet Soup with Greek Yogurt, Mint and Pickled Herring

Chilled Beet Soup with Greek Yogurt, Mint and Pickled Herring

Recipe

This twist on a classic borscht is an easy meal to whip up and serve as an appetizer or entrée, where the addition of pickled herring aff...
pickled herring smorrebrod

Herring Smorrebrod

Recipe

This is a traditional Danish recipe, and in Denmark it’s all about the herring. Over Christmas supper, the Danes dine on open-faced sandw...
Crispy Baby Potatoes with Pickled Herring and Dill

Crispy Baby Potatoes with Pickled Herring and Dill

Recipe

Boiled until tender, then oven baked to a golden brown, these crisp, bright, toasted potatoes act as a perfect accompaniment to our sweet...

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FAQs

To keep with tradition, we add a trace amount of wine to every batch of our pickling brine. This wine is quickly absorbed by the vinegar present in the mixture, so there’s absolutely no alcohol detectable in this delicacy.

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Customer Reviews

Based on 3 reviews
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A
Adam R.
My go to pickled herring

This is my go to pickled herring

S
Seymour S.
Love this herring

Other brands don't stand up to the Acme herring. It's the only brand I buy.

B
Ben S.
Best herring in wine i've had

This is the best herring in wine i've had. Many are too salty, or the herring just tastes like vinegar, but not this one. Perfectly salty, you can actually taste the herring. The vinegar is nice, but not overpowering. I love the onions. I eat this at least once a week.

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