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32 oz. Herring in Cream
32 oz. Herring in Cream
32 oz. Herring in Cream
32 oz. Herring in Cream
32 oz. Herring in Cream
32 oz. Herring in Cream

32 oz. Herring in Cream

This wild-caught pickled herring product begins with the freshest herring available. Delicious, plump, velvet herrings from The Gulf of St. Lawrence are hand-graded and selected for curing in just the right blend of sour cream, vinegar, and spices.

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SKU : 2407

Additional Product Details

Acme Herring is a small fish that packs a big pickled herring punch! Not only is herring great for you (cream sauce notwithstanding) people have enjoyed pickled herring for thousands of years. Our herring is simply brined and prepared with onions, and Acme Herring is the most traditional and simple of our herring varieties. Acme Herring in Cream is a fan favorite, where the brightness of the brine and the softness of the cream dance together in perfect herring harmony.

Among the world's most widely consumed fish, and capable of adapting to the brackish waters of the Baltic Sea, herring became a primary food source of this coastal area. For our pickled herring in cream sauce, portioned herring fillets are tossed in light cream, with just the right amount of onions, to make a smooth, sweet, and versatile dish or side. The buttery herring play well with the smooth cream sauce, and by adding just a touch of sea salt during the final mix, our herring in cream sauce truly stands out from the rest.

Sweet and tangy, rich while mildly spiced, this pickled herring in cream sauce is for the herring novice and professional alike. Great as a snack, appetizer, or a whole meal, Acme pickled herring in cream sauce is a definitive appetizing flavor, and one not to be missed.


Herring (vinegar, sugar, salt), cream dressing (water, sugar, sour cream product (cream, milk, nonfat dry milk, modified food starch, guar gum, carrageenan, carob bean gum, sodium citrate, sodium phosphate, bacterial culture), modified food starch, cultured dextrose, lactic acid, color (titanium dioxide), guar gum, carrageenan, xanthan gum), and onions.


May contain bones

Other Nutritional Information

Omega-3 fatty acids, good source of protein and gluten free.

Contains fish & dairy

The Process


A bit of food science: Because cream is naturally acidic, it breaks down the proteins in the herring, resulting in a softer, more tender bite.

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