Spicy Tuna Hand Roll
Recipe
These easy hand rolls are proof that sushi doesn't need to be intimidating. Made with Acme’s bold and smoky Smoked Spicy Tuna, each roll ...
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Inspired by the bright, vibrant flavors of salsa verde, this smoked salmon brings a fresh twist to the smokehouse. Garlic, cumin, oregano, paprika, cilantro, poblano, and serrano flavors come together for a savory, herbaceous bite with just the right touch of heat.
Zesty and a little spicy, our Salsa Verde Smoked Salmon is ready to shake up tacos, grain bowls, salads, and sandwiches—or enjoy it straight from the pack.
Contains: Fish (Salmon)
Garlic Powder, Cumin, Oregano, Paprika, Cilantro, Poblano Flavor, Serrano Flavor, Citric Acid, Chives, Capsicum Oleoresin.
Please note that during Covid-19, the Fish Friday Outlet has revised to an online pre-order and curbside pick-up format. You must place your online order between Tuesday (starting at noon) and Friday at noon. Curbside pick-up is on Friday between 8am- 1pm. For more information and directions, visit the Fish Friday page.
