6 Smoked Fish Summer Sandwich Recipes

When the days are long and the great outdoors is calling you and your loved ones, a truth holds steady, sandwiches are summer’s unsung heroes. Whether you’re headed to the beach, fixing lunch between yard games, or hosting a relaxed backyard get together, a good sandwich checks every box. It’s hand-held, satisfying, endlessly customizable, and when it starts with smoked fish, it breaks free from the ordinary.

At Acme Smoked Fish, we believe summer meals should be bold in flavor and easy on prep. These six smoked fish sandwich recipes are built for everyone at the table: moms, dads, cousins, kids, friends, neighbors, picky eaters, and pescatarians alike. Some are elegant, some are playful, but all are packed with flavor and ready to stand proudly beside burgers, hot dogs, and potato salad.

Here are six summer sandwich recipes you’ll want to make on repeat, all season long.

Smoked Salmon and Goat Cheese Sandwiches

Click here for the full recipe: Smoked Salmon and Goat Cheese Sandwiches

Rich, creamy, and herbaceous, this summery sandwich by @bon_abbetit stars our Lemon Garlic Smoked Salmon paired with a tangy goat cheese spread layered with basil, dill, and lemon. Toasted ciabatta and heirloom tomatoes add texture and sweetness. It’s easy to make, even easier to crave.

Pro tip: Toast your bread just before assembling to preserve the pleasantly crisp outside and delicate, open crumb of ciabatta.

Bagel with Smoked Salmon

Click here for the full recipe: Bagel with Smoked Salmon

Sometimes, simple is best. This classic combo delivers everything you want in a bite, a chewy everything bagel, luscious smoked salmon, juicy tomato, cool cucumber, briny capers, and a fresh pop of dill. The appetizing staple that never goes out of style.

Pro tip: Layer your veggies under the salmon for better structure and open-face presentation.

Pumpernickel with Gravlax, Roasted Red Peppers, and Sprouts

Click here for the full recipe: Pumpernickel with Gravlax

This one’s hearty, healthy, and seriously flavorful. Toasted pumpernickel supports gravlax, Greek yogurt, roasted red peppers, crunchy cukes, and a pile of sprouts. It’s a nutrient-rich powerhouse of a sandwich that doesn’t sacrifice on satisfaction.

Pro tip: Swap gravlax for nova smoked salmon if you don’t like dill or use togarashi smoked salmon for a fun twist.

Crispy Rice Smoked Tuna Sandwich

Click here for the full recipe: Crispy Rice with Smoked Tuna Sandwich

Equal parts crispy, creamy, and smoky, this sushi-inspired stunner uses fried rice rounds as “buns” for spicy smoked tuna, slaw, avocado, and sliced sesame crusted smoked tuna. From @bon_abbetit, it’s bold, fun, and unforgettable.

Pro tip: Wrap in parchment or plastic wrap and slice in half for cleaner presentation.

Lemon Garlic Smoked Salmon Pita

Click here for the full recipe: Lemon Garlic Smoked Salmon Pita

Mediterranean meets Brooklyn in this fresh, flavor-packed pita. Tzatziki, tomato-cucumber salad, and Lemon Garlic Hot Smoked Salmon come together in a handheld sandwich that’s light but filling.

Pro tip: Prep your salad and sauce in advance for a quick, easy assembly that won’t interrupt the flow of summer days.

Pastrami Smoked Salmon on Rye

Click here for the full recipe: Pastrami Smoked Salmon on Rye

Deli meets appetizing in this classic sandwich staple with a twist. Pastrami Smoked Salmon, melty Swiss, a swipe of horseradish mayo, and a little sauerkraut between two slices of toasted rye. It’s smoky, savory, and unapologetically New York.

Pro tip: Don’t skip the cheese-toasting step, it adds richness and helps hold the sandwich together if you like to stack your pastrami high in classic New York fashion.

Sandwiches for the Season

Smoked fish is more than a topping, it’s the star of the plate. These sandwiches celebrate the variety, depth, and versatility of smoked fish, bringing new flavor to familiar formats. So, whether you’re prepping lunch for one or building a spread for the whole crew, reach for smoked fish and stack something special.

Hungry for more? Find our full lineup of smoked fish products at a store near you using our online Store Locator or visit our Fish Friday retail experience in Brooklyn to stock up before your next summer gathering.