Smoked Whiting
Savory saltwater whiting smoked to firm, flavorful perfection. After a dip in the smokehouse, this saltwater fish delivers a sublime blend of smoke and brine.
Average size is half a lb per piece.
Approximately 2 pieces per lb.
Savory saltwater whiting smoked to firm, flavorful perfection. After a dip in the smokehouse, this saltwater fish delivers a sublime blend of smoke and brine.
Average size is half a lb per piece.
Approximately 2 pieces per lb.
Carefully sourced off the coast of Uruguay in the Southern Atlantic Ocean, this premium saltwater whitefish offers bold notes of brine and unmatched versatility. Carefully trimmed and hot-smoked over hardwood to produce the finest taste and firm, flaky texture, this celebrated appetizing staple offers a compelling depth of flavor that can transform any dish.
A natural friend of potatoes, parsley, onions, butter, and eggs, our smoked whiting goes just as well in a homestyle chowder as it does in an elevated croquette. Just don’t forget some hot sauce on the side.
Whiting, and Salt.
Contains bones
Omega-3 fatty acids, good source of protein and gluten free.
Contains Fish
