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Trout is delivered to the smoke house fresh to ensure the most delicate flavor and texture. Our trout is carefully cured to perfection, then slowly smoked and cooked using real hardwood.
Average size is half a lb. per piece.
Approximately 2 pieces per lb.
This should be enough smoked salmon to feed your party of smoked fish fans!
Trout, and Salt.
Omega-3 fatty acids, good source of protein and gluten free.