Smoked Salmon Eggs Benedict
Recipe
It's time for an Acme Smoked Fish brunch specialty! Switch up the classic Eggs Benedict by topping it with smoked salmon and dill. Lush h...
Our rich, silky, lightly smoky Wild King Smoked Salmon, in a value-sized package that’s perfect for snacking, meals, or entertaining. Ideal for savoring a special moment with loved ones—or indulging all week long.
This should be enough smoked salmon to feed your party of smoked fish fans!
Our rich, silky, lightly smoky Wild King Smoked Salmon, in a value-sized package that’s perfect for snacking, meals, or entertaining. Ideal for savoring a special moment with loved ones—or indulging all week long.
Wild King salmon, salt, sodium nitrite
May contain bones
Omega-3 fatty acids, good source of protein and gluten free.
Contains fish
Lox, smoked salmon. Tomato, tomahto? Not quite. While the two names are used interchangeably, especially here in the United States, lox is different from smoked salmon. When prepared authentically, lox is cured in salt and not, in fact, smoked at all. Although this delicacy takes on a silky texture that resembles cold-smoked salmon, it stands on its own two fins thanks to its singularly salty flavor.
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