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This smoked salmon snack pack offers the ease that you love with the added bonus of protein, omega-3 fatty acids, and calcium. Equipped with delicately smoked Atlantic salmon, Philadelphia Cream Cheese, a sleeve of melba toast, and all the necessary utensils, this prepackaged kit isn’t just perfect for throwing in a lunchbox, but for office lunches, picnics, and beyond. In other words, it’s “mom approved.” Build a smoked salmon cracker tower or keep it traditional by topping toasts with cream cheese and a slice of smoked salmon. No matter how you dish it out, one thing is for sure, you’ve saved time and can feel good when you choose our Lox-in-a-Box! Playing with your food is encouraged!
Smoked Salmon (Atlantic salmon, salt, hardwood smoke), Cream Cheese (pasteurized milk and cream, Whey protein concentrate, whey, salt , carob bean gum, natamycin (a natural mold inhibitor), Vitamin A palmitate, cheese culture), Toasts (Enriched bleached flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), oat hull fiber, high oleic sunflower oil, sugar, salt, leavening (yeast), caramel color).
May contain bones
A good source of Omega-3 fatty acids and protein
Fish, Dairy, and Gluten
Lox, smoked salmon. Tomato, tomahto? Not quite. While the two names are used interchangeably, especially here in the United States, lox is different from smoked salmon. When prepared authentically, lox is cured in salt and not, in fact, smoked at all. Although this delicacy takes on a silky texture that resembles cold-smoked salmon, it stands on its own two fins thanks to its singularly salty flavor.