Mixed Green Fall Salad with Hot Smoked Salmon
Recipe
Here is a light, easy, and refreshing recipe suitable for any time of year, but with a special emphasis on Fall season greens. Of course,...
This smoked salmon portion is brined to perfection using a blend of natural and select ingredients. It is then, fully cooked and lightly smoked with natural hardwoods. Winner of the 2018 Gold Sofi award by the Specialty Food Association, which recognizes excellence in the specialty food category.
This should be enough smoked salmon to feed your party of smoked fish fans!
This smoked salmon portion is brined to perfection using a blend of natural and select ingredients. It is then, fully cooked and lightly smoked with natural hardwoods. Winner of the 2018 Gold Sofi award by the Specialty Food Association, which recognizes excellence in the specialty food category.
Salmon, salt, garlic powder, clove, spices and natural hardwood smoked.
May contain bones
Omega-3 fatty acids, good source of protein and gluten free.
Contains fish
Smoked salmon is a rich source of protein, vitamin D, Omega-3 fatty acids, and joy. Check out our blog post to discover the myriad health benefits of moderate seafood consumption.
I love this hot smoked salmon. Perfect for topping salads or rice bowls. I try to keep my fridge and freezer stocked with this stuff.