Smoked Spiced Whiting (VAC)

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Smoked Spiced Whiting (VAC) (5868)

This all natural  hot smoked wild caught item  is bursting with rich innovative flavors steeped in tradition. The delicate flaky texture of spiced smoked whiting is the perfect addition to any center of the plate meal of recipe.

Ingredients: 
Whiting, salt, paprika, black pepper, natural hardwood smoke
Contains: 
Bones
Other Nutritional Facts: 
Omega-3 Fatty Acids, Zero Trans Fat, Gluten Free
Handling Instructions: 
Keep Refrigerated at 38°F or Below. If frozen, thaw under refrigeration
Usage Suggestions: 
Plain, on Crackers, Salads, Bagel
Shelf-Life: 
Consume within 5 to 7 days of opening
Kosher Status: 
Kof-K
Source: 
Southeast Atlantic
Wild or Farm-Raised: 
Wild Caught
Fish Species: 
Merluccius hubbsi
Case Count: 
8/cs
UPC: 
0 23384 15868 6
All Natural: 
Yes

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